Sunday, June 01, 2008

[eats] Casa Sanchez Mexican Restaurant
4500 S Centinela Ave, Los Angeles (Centinela north of Washington)

- Chamorro de Puerco - $19 - Baked (big ass) pork shank served in a (big ass) bed of white rice (mixed with vegetables)

- Sole Fish Filet - $18 - Sole fish stuffed with mushrooms, pico de gallo, baby spinach and cotija cheese. In a bed of cilantro, habanero pesto sauce. Garnished with Shrimp and scallops. Served with rice and vegetables.

- Live Mariachi band ("we are not named after the hotsauce tapatio") and dancers!